Buck's BBQ Chicken Breasts

:  You won’t believe how good this is!


  • 1/4 cup Olive Oil
  • 1 tsp Grated Garlic
  • 1 tbsp Worcestershire Sauce
  • 2 tbsp Bald Buck Seasoning
  • 4 Chicken Breasts
  • 1/2 cup BBQ Sauce
  • 1/2 cup Sweet & Heat BBQ Sauce


  • Prepare Marinade: In a small bowl, whisk together olive oil, garlic, Worcestershire sauce, and Bald Buck Seasoning.
  • Marinate Chicken: Coat the chicken breasts thoroughly with the marinade.
  • Prepare BBQ Sauce Mixture: In a separate small bowl, mix together the BBQ sauces.
  • Preheat Grill: Set the grill to 500°F and preheat with the lid closed for 15 minutes.
  • Grill Chicken: Insert a probe into the thickest part of a chicken breast. Place the chicken on the grill grates, close the lid, and grill until the internal temperature reaches 160°F, approximately 20-30 minutes. Brush the chicken with the BBQ sauce mixture during the last 5 minutes of grilling.
  • Rest and Serve: Remove the chicken from the grill, let it rest for 5 minutes, then slice and serve.
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